We hosted a wine tasting at our house! The purpose was to get through some of the bottles we had been hoarding for a couple of years, and share them with our wine-appreciating friends. We themed up and tasted 9 Zinfandels. About 6 years ago, we were really into going to vineyards and wineries, visiting little tasting rooms up and down California, and having nice little getaway weekends. We ended up returning from one of these trips with more wine than we could store efficiently. We bought a wine fridge, AND got an offsite storage facility for the overflow. We kept up and bought more and more, and one day I realized that our entire wine fridge only held Zinfandel. It turned out, I was sick to death of Zinfandel too! So a lot of the Zin sat, especially offsite because it was easy to forget about.
|Keven made this cheese snowman - all edible!|
|Lots of cheese and crackers that night|