Tuesday, February 28, 2012
El Antojito Taco Truck in Gardena is the closest thing I have found to authentic, San Diego style (read: the best), taco shop mexican food out there. At least, north of the border. Lucky for me, it is close to my work!
They have some more daring meats like lengua, tripe, and others that I believe to be snout, or trunk or something like that. I am not that adventurous, so I stuck to carnitas, barbacoa and carne asada. I don't know why you would ever stray, they are so good. But I may have to try some mariscos next time, just to be well-rounded.